ALBERTO VIEIRA
FIVE CENTURIES OF SUGAR'S HISTORY IN MADEIRA
1. The landlords
Give and be lord
The power of water
Forms of exploitation and dominion
2. From the sugarcane plantations to the sugar mill
The XV and XVI Centuries
The XVII Century
The XIX and XX Centuries - the return and new hope
Sugarcane plantations and cultivation
Islands and sugarcane plantations in the Atlantic
3. The sugar mill
The sugar mill in the pre-industrial age
The sugar mill during the industrial revolution
The price of the sugar mill
The sugar-mill and production
4. Slave with or without sugar
5. The prices of sugar
6. The consumption of sugar
The consumption of duties sugar
Preserves and confection
A new product: alcohol and rum
7. Atlantic trading
Trading policies
The merchants
The trade
Exchanging forms
Routes and markets
8. The projection of the madeiran sugarcane plantations
and sugar in the world
9. Cultural tradition and sugar
10. Bibliography
CAPTIONS
SUGAR TERMINOLOGY
FRANCISCO CLODE
ARTISTIC LEGACIES ON THE WHITE GOLD ROUTE AROUND THE ISLAND OF MADEIRA
IN FUNCHAL
The Sé Cathedral
The Alfândega
The Convent of Santa Clara do Funchal
The Quinta das Cruzes and the "Quinta das Cruzes
Museum"
The Museum of Sacred Art
AS FAR AS SANTA CRUZ
MACHICO
RIBEIRA BRAVA
PONTA DO SOL
THE CALHETAS
Photograph titles