FONTE: Origem das gravuras e desenhos publicados

• DANIELS, Christian, Biology and biological technology, Agro-industries: sugar cane Technology, vol. 6, part 3, de Joseph Needham (gen. Ed.) Science and civilization in China.

• DANIELS, John e Christian Daniels, the origin of the sugar cane Roller mill, Tecnology and Culture; 1988, 29.3, pp. 493-535

• DEERR, Noel, the History of Sugar, 2 vols., London, 1949-1950

• FERLINI, Vera Lúcia Amaral, Terra Trabalho, Poder, S. Paulo, 1988

• Fraginals, Manuel Moreno, O engenho, 3 vols, S. Paulo, 1988

• GAMA, Ruy, Engenho e Tecnologia, S. Paulo, 1983

• MARTIN, Manuel e Antonio Malpica, El azucar en el encuentro entre dos Mundos, Madrid, 1992, (anexo I, Manuel Martin e Miguel Gimérez Ganguar, Las Plantas azucareras y la tecnología azucarera hasta finales del siglo XIX, pp. 151-168)

• MAZUMBAR, Sucheta, Sugar and Society in China Peasants, Technology, and the World Market, Cambridge (Massachusetts), London, 1998

• RIO MORENO, Justo L. del, Los inicios de la agricultura europea en el Nuevo Mundo, (1492-1542), Sevilla, 1991 (capitulo 9, El molino, pp. 345-362)

• ROBERTS, Niall, Some Caribbean sugar mills, in the Transactions of the Eighth International. Symposium on Molinology, Aberst wyth, 1993

• SABBAN, François, l'industrie sucrière, le moulin a sucre et les relations Sino-Portugaises aux XVIe-XVIIIe siècles, Annales, 49.4 (1994), 817-861